Nutrient Requirements of Fish and Shrimp
coll.
Aquaculture now supplies half of the seafood and fisheries products consumed worldwide and is gaining international significance as a source of food and income. Future demands for seafood and fisheries products can only be met by expanded aquaculture production. Such production will likely become more intensive and will depend increasingly on nutritious and efficient aquaculture feeds containing ingredients from sustainable sources.
Tahun:
2011
Penerbit:
The National Academies Press
Bahasa:
english
Halaman:
399
ISBN 10:
0309163382
ISBN 13:
9780309163385
Fail:
PDF, 30.22 MB
IPFS:
,
english, 2011
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